Gelato Cake - Cassata Siciliana - FRIDDI

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Gelato Cake - Cassata Siciliana

Traditional Sicilian cake, prepared by hand in our kitchen. Insertion of ricotta cheese gelato and candied fruit, two layers of soft sponge biscuits infused in orange liquior and a final topping of pistachio from Sicily. 1 kg +/- 10%.

Gelato cake - to be stored at - 18 degrees Celsius. 

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